1 cup margarine (2 sticks)
1 tsp baking soda in 3 tsp warm water
1 tsp salt
1 tsp vanilla
almost 3 cups of flour
1 package chocolate chips
ingredients. Bake for 7 minutes at 375 degrees.
Notes: This recipe doubles very well. I like making
the cookies really small so that they are almost bite size.
I also like to cook up a few dozen and then save the dough
to make fresh ones later.