Tuesday, July 29, 2008

Peanut Butter Caramel Popcorn


1 cup corn syrup

½ cup sugar

½ cup brown sugar

1 cup peanut butter

about 8-10 cups of popcorn and dry, plain cereal

coconut

chocolate chips

Directions: Put popcorn, coconut, and desired amounts of dry,

plain cereals (such as Cheerios, Kix, Chex, Rice Crispies, etc.)

into a big mixing bowl (so that it's about 2/3-3/4 full) and set aside.

Combine sugars and corn syrup in a sauce pan. Bring just to

a boil over medium heat, stirring constantly. Remove

from heat and add peanut butter. Stir until completely blended.

Pour over cereal. Mix till evenly coated. Press into a 9x13

pan and chill. Mixing in chocolate chips tastes great!

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